Italian Pasta & Tiramisu Workshop

For those with a love for Italian gastronomy, this Italian Pasta & Tiramisu Workshop is an unmissable opportunity. Experience culinary art in an exciting manner as you delve into creating iconic dishes from Italy.

Description

Join us at the designated meeting point on Via Giuseppe Zanardelli in Rome, where we will kick off our cooking journey focusing on two classic Italian recipes.

Our culinary adventure begins at the restaurant, where we will spend approximately 30 minutes guided by a skilled chef to make traditional dishes. Are you excited? We'll commence by crafting tiramisu. With eggs, cream cheese, coffee, and sugar, we’ll learn how to blend these ingredients to achieve the ideal dessert!

While our tiramisu sets in the fridge, we will shift our attention to preparing fresh pasta. There's no better backdrop for this than the heart of Rome. Once we have completed making the pasta, the final step will be to select a sauce to complement its taste: be it carbonara, amatriciana, or alfredo, the choice is yours!

After our cooking session, we'll gather around the table to savor our dishes and enjoy a toast with a glass of wine, cherishing the highlights of our culinary journey.

The session will conclude after two delightful hours of cooking.