Italian Cooking Class in Agerola
Descripción
Discover your culinary talents in a cooking workshop in Agerola, where you'll master the art of creating traditional dishes like tiramisu, gnocchi, and tagliatelle!
Reasons to Participate in This Experience
Agerola stands out as an ideal location not only to savor genuine Italian cuisine but also to learn the secrets behind its preparation. In this workshop, you'll embrace the role of a chef and gain the skills necessary to craft various authentic Italian specialties!
On the day of the experience, we will gather at the Luna d'Agerola farmhouse, where a skilled chef will guide us in the preparation of three classic recipes. Participants can choose from the following delightful dish combinations:
- Tagliatelle, mozzarella & tiramisu
- Gnocchi, mozzarella & tiramisu
- Mozzarella, a selection board with salami and farm-fresh vegetables, along with tiramisu
Regardless of your chosen combination, we will first explore the farm to gather seasonal ingredients. Then, we will move to the kitchen and start creating our masterpieces!
At the conclusion of the class, we will gather to enjoy our delightful dishes. Cheers to our culinary achievements!
After two hours of this engaging cooking workshop in Agerola, we will wrap up and bid farewell to this enriching culinary journey.
Qué incluye
- English–speaking chef
- Ingredients and kitchen utensils
- Food and drinks
Política de cancelación
Cancellazione gratuita fino a 48 ore prima (hora local)
Información importante
On the day of the activity, we'll meet at the Luna d'Agerola farmhouse (Agerola (NA), Via Radicosa 42). Please be ready at the meeting point at least 15 minutes in advance.
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