Crete Food Tour

Join us on a delightful culinary journey to experience the rich tastes of Crete, where you will sample traditional island delicacies including cheese, honey, olive oil, and local wines.

Tour Overview

If you're interested in embarking on a gastronomic adventure in Crete, our guide will pick you up from your Chania accommodation at the designated time, initiating a journey steeped in food and cultural heritage.

Our first stop will be the village of Vouves, the location of the world’s oldest olive tree. Here, you'll have the opportunity to delve into the island's rich history of olive farming, known for its production of some of the finest olive oil globally.

After visiting this ancient monument, which has stood for over 3,000 years, we will proceed to the town of Perivolakia. There, you'll be welcomed at a local eatery to savor a delicious selection of cheese and honey, two staples of Cretan gastronomy.

Next, we will move on to Drapanias to explore a local winery. This family-owned establishment beautifully merges modern practices with the time-honored traditions of Cretan winemaking. After a guided tour of the winery and its museum, we will indulge in a wine tasting, providing a perfect conclusion to our culinary exploration.

At the end of this enriching 6-hour culinary tour, we will return you to your hotel, having shared in the incredible flavors and traditions of Crete.