Georgian Cuisine Cooking Class

Discover the art of preparing traditional dishes from Georgian cuisine, such as aubergines with walnuts, khinkali, and khachapuri during this engaging cooking class in Tbilisi.

Georgian Cuisine Cooking Class

Your culinary adventure begins as we meet at your selected time outside Avlabari metro station. Here, you will embark on a hands-on cooking experience in the warm atmosphere of a local Georgian family's home.

Under the guidance of Shorena, a skilled Georgian cook with over three decades of culinary experience, you will learn to create several classic dishes. Your menu will feature Khinkali and Khachapuri, paired with authentic aubergines with nuts, a traditional Georgian salad, and warm cornbread.

Following Shorena's expert instructions, you will delve into the cooking process independently, eventually tasting the delightful dishes you've crafted. This culinary journey will be complemented by Georgian sulguni cheese and white wine.

To celebrate your culinary accomplishments, we'll enjoy some Chacha, a beloved traditional Georgian brandy. After approximately three hours, we will conclude our class, guiding you to the nearest metro station, which is just a short 10-minute walk away, allowing you to continue your exploration of Tbilisi or return to your accommodation.

Private cooking class

If desired, you can also opt for the Georgian Cooking Class & Lunch.